JERSEY MILK

Dairy done differently

We do dairy differently. So it figures that our milk comes from a different sort of cow. Cows with toffee coloured faces, soft white noses and huge brown eyes. The cows come originally from the Island of Jersey, off the south coast of England. They are intelligent, curious and quite strong minded. Jersey milk naturally contains more protein, more fat, vitamins and minerals than regular milk. This richness gives Jersey milk a wonderfully full and creamy flavour. Perfect to enjoy as it is or to froth up for your cappuccino or latte but also for producing unique milk powder, cheese, and butter.

Why is our Jersey milk unique?

• High fat and protein content
• Contains more vitamins, minerals and omega-3
• Low ecological footprint
• Meadow milk
• Processing raw milk into a consumer ready product in close cooperation with our partners
• 100% natural Jersey milk from pure bred cows

* with the exception of our long life milk, milk powder and butter

What we deliver

CONVENTIONAL

BIO